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Mezfer Growth 8-24-4

Growth-8-24-4
Liquid inorganic fertilizer.
Derived From: Urea, Ammonium nitrate, Ammonium polyphosphate, Potassium thiosulfate, 10% Borax, Ferrous sulfate, Manganese sulphate, Magnesium sulphate, Calcium nitrate, Zinc sulfate, Copper sulphate.
How to use? Measure the amount of product to apply according to the recommended dose in a volumetric container and add it to the amount of water required according to the type of applications and crops. In the case of application to the neck of the plant and foliar the recommended dose should be dived into 52 Gal. /A of water. Do not exceed 6 7.6 Fl. Oz . /26 Gals. /A of water in foliar applications
Label Safety sheet

Guaranteed analysis

NAME%
Total nitrogen (N)8.00
Available phosphate (P₂O₂)24.00
Soluble potash (K₂O)4.00
Boron (B)0.02
Iron (Fe)0.05
Manganese (Mn)0.05
Zinc (Zn)0.05

Recommendations

CROPDOSEOBSERVATIONS

Vegetables: Chili pepper, Tomato, Solanceae, Cruciferae, Cucurbits, Spinach and Carrot

27.4 – 54.7 Fl. Oz./AApply 67.6 to 135.2 Fl. Oz in 52 Gals. of water inmmediately after trasplanting at the base of the stem. In foliar application, start 10-15 days after transplanting. Repeat every 15 days.
Melon, Watermelon, Zucchini27.4 – 54.7 Fl. Oz./AApply during vegetative development at 10-day intervals. Especially apply after cutting in the case of zucchini.
Grains: Corn, Sorhum, Wheat, Sugarcane, Oats, Barley and Pasture27.4 – 54.7 Fl. Oz./AWater the plants starting 20-25 days after emergence. Repeat the application with an interval of 15 days.
Strawberries54.7 Fl. Oz./AApply inmediately after transplanting directed to the base of the stem. It can be applied by foliar application in planters and in commercial sowing with application intervals of 15 days.
Potato27.4 – 54.7 Fl. Oz./AApply every 15 days, starting 30 days after the plant is born.
Citrus54.7 Fl. Oz./AApply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening.
Legumes: Beans, Soy Bean, Broad bean, Lentil and Peanut27.4 – 54.7 Fl. Oz./AApply every 15 days, starting when the plants have formed 4-5 leaves.
Fruit trees27.4 – 54.7 Fl. Oz./AApply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening.
Cotton41.0 – 68.4 Fl. Oz./AApply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening of acorns.
Ornamental: Rose, Carnation, Crysanthemum, Birds of Paradise, overall cut flowers and nursery27.4 – 54.7 Fl. Oz./AApply immediately after transplanting directed to the base of the stem.

Chili pepper, Tomato, Solanceae, Cruciferae, Cucurbits, Spinach and Carrot

DOSEOBSERVATIONS
27.4 – 54.7 Fl. Oz./AApply 67.6 to 135.2 Fl. Oz in 52 Gals. of water inmmediately after trasplanting at the base of the stem. In foliar application, start 10-15 days after transplanting. Repeat every 15 days.
DOSE OBSERVATIONS
27.4 – 54.7 Fl. Oz./A Apply during vegetative development at 10-day intervals. Especially apply after cutting in the case of zucchini.

Corn, Sorhum, Wheat, Sugarcane, Oats, Barley and Pasture.

DOSEOBSERVATIONS
27.4 – 54.7 Fl. Oz./AWater the plants starting 20-25 days after emergence. Repeat the application with an interval of 15 days.
DOSEOBSERVATIONS
54.7 Fl. Oz./AApply inmediately after transplanting directed to the base of the stem. It can be applied by foliar application in planters and in commercial sowing with application intervals of 15 days.
DOSEOBSERVATIONS
27.4 – 54.7 Fl. Oz./AApply every 15 days, starting 30 days after the plant is born.
DOSEOBSERVATIONS
54.7 Fl. Oz./AApply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening.
Beans, Soy Bean, Broad bean, Lentil and Peanut
DOSE OBSERVATIONS
27.4 – 54.7 Fl. Oz./A Apply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening.
Beans, Soy Bean, Broad bean, Lentil and Peanut
DOSE OBSERVATIONS
27.4 – 54.7 Fl. Oz./A Apply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening.
DOSEOBSERVATIONS
41.0 – 68.4 Fl. Oz./AApply every 15 days, the critical time is the sprouting of buds, flowering, fruit formation and ripening of acorns.

Rose, Carnation, Crysanthemum, Birds of Paradise, overall cut flowers and nursery

DOSEOBSERVATIONS
27.4 – 54.7 Fl. Oz./A Apply immediately after transplanting directed to the base of the stem.

Implementation timetable

APPLICATION MONTHAPPLICATION TIME
Junary, February, March, April, May, September, October, November, DecemberApply 67.6 to 135.2 Fl. Oz in 52 Gals. of water inmmediately after trasplanting at the base of the stem. In foliar application, start 10-15 days after transplanting. Repeat every 15 days.
APPLICATION MONTHAPPLICATION TIME
All year longMake a foliar application 15 days after cutting when the plant is in green regrowth.
APPLICATION MONTHAPPLICATION TIME
From Frebruary to OctoberMake a foliar application 15 days after cutting when the plant is in green regrowth.
APPLICATION MONTHAPPLICATION TIME
From March to AugustPerform irrigation applications every 15 days.
APPLICATION MONTHAPPLICATION TIME
Junary, February, October, November, DecemberApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.
APPLICATION MONTHAPPLICATION TIME
All year longApply every 15 days, in winter time apply half of the recommended dose.
APPLICATION MONTHAPPLICATION TIME
March, April, May, June, July, October and NovemberApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.
APPLICATION MONTHAPPLICATION TIME
All year longPerform foliar applications every 21 days.
APPLICATION MONTHAPPLICATION TIME
All year longMake a foliar application 15 days after cutting when the plant is in green regrowth.
CROPAPPLICATION TIMEJUNARYFEBRUARYMARCHAPRILMAYJUNE
 GraminesApply 3 foliar applications during the development of the crop, starting with the lowest dose and increasing as the crop progresses, mainly during vegetative development (tillering, V4-V5), differentiation of sexual organs (tillering, VT-R1) and the last application in the beginning of the season.✔✔✔✔✔ 
PastizalesMake a foliar application 15 days after cutting when the plant is in green regrowth.✔✔✔✔✔✔
LegumesApply foliar applications every 21 days from the appearance of the first true leaf on 50% of the cultivated area. ✔✔✔✔✔
FruitPerform irrigation applications every 15 days.  ✔✔✔✔
FruittilesApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.✔✔    
Fruit treesApply every 15 days, in winter time apply half of the recommended dose.✔✔✔✔✔✔
VegetablesApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.  ✔✔✔✔
OrnamentalsPerform foliar applications every 21 days✔✔✔✔✔✔
PasturesMake a foliar application 15 days after cutting when the plant is in green regrowth.✔✔✔✔✔✔
CROPAPPLICATION TIMEJULYAUGUSTSEPTEMBEROCTOBERNOVEMBERDECEMBER
 GraminesApply 3 foliar applications during the development of the crop, starting with the lowest dose and increasing
as the crop progresses, mainly during vegetative development (tillering, V4-V5), differentiation of sexual organs (tillering, VT-R1) and the last application in the beginning of the season.		  ✔✔✔✔
PastizalesMake a foliar application 15 days after cutting when the plant is in green regrowth.✔✔✔✔✔✔
LegumesApply foliar applications every 21 days from the appearance of the first true leaf on 50% of the cultivated area.✔✔✔✔  
FruitPerform irrigation applications every 15 days.✔✔    
FruittilesApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.   ✔✔✔
Fruit treesApply every 15 days, in winter time apply half of the recommended dose.✔✔✔✔✔✔
VegetablesApply to the soil or in the irrigation water every 15 days, starting with the minimum dose in early stages and gradually increasing the dose.✔  ✔✔ 
OrnamentalsPerform foliar applications every 21 days.✔✔✔✔✔✔
PasturesMake a foliar application 15 days after cutting when the plant is in green regrowth.✔✔✔✔✔✔

Use Recommendation

EVERY FIFTEEN DAYS DURING FLOWERING
GRAMINES OZ/ACRE
Corn2 – 4 liters32 – 64 oz
Sorghum2 – 4 liters32 – 64 oz
Wheat2 – 4 liters32 – 64 oz
Sugar cane2 – 4 liters32 – 64 oz
Rice2 – 4 liters32 – 64 oz
BarleyCorn2 – 4 liters32 – 64 oz
PASTURE OZ/ACRE
Alfalfa2 – 4 liters32 – 64 oz
Millet2 – 4 liters32 – 64 oz
Buffalo grass2 – 4 liters32 – 64 oz
Johnsongrass2 – 4 liters32 – 64 oz
LEGUMES OZ/ACRE
Beans2 – 4 liters32 – 64 oz
Soybeans2 – 4 liters32 – 64 oz
Broad Beans2 – 4 liters32 – 64 oz
Lentils2 – 4 liters32 – 64 oz
Peanuts2 – 4 liters32 – 64 oz
Peas2 – 4 liters32 – 64 oz
Green beans2 – 4 liters32 – 64 oz
Chickpeas2 – 4 liters32 – 64 oz
Guar2 – 4 liters32 – 64 oz
FRUIT OZ/ACRE
Pineapple2 – 4 liters32 – 64 oz
Melon2 – 4 liters32 – 64 oz
Watermelon2 – 4 liters32 – 64 oz
Vid2 – 4 liters32 – 64 oz
Papaya2 – 4 liters32 – 64 oz
Kiwi2 – 4 liters32 – 64 oz
EVERY FIFTEEN DAYS DURING FLOWERING
BY TREELESS THAN 1 YEAR1 – 3 YEARS3 – 5 YEARS5 YEARS ANS OLDER
Orange4 oz6 oz8 oz10 oz
Apple4 oz6 oz8 oz10 oz
Walnuts4 oz6 oz8 oz10 oz
Pistachio4 oz6 oz8 oz10 oz
Pine nut4 oz6 oz8 oz10 oz
Grapefruit4 oz6 oz8 oz10 oz
Avocado4 oz6 oz8 oz10 oz
Tangerine4 oz6 oz8 oz10 oz
Pomegranate4 oz6 oz8 oz10 oz
Lemons4 oz6 oz8 oz10 oz
Lemons4 oz6 oz8 oz10 oz
Lime4 oz6 oz8 oz10 oz
Banana4 oz6 oz8 oz10 oz
Peach4 oz6 oz8 oz10 oz
Pear4 oz6 oz8 oz10 oz
Olives4 oz6 oz8 oz10 oz
Cherries4 oz6 oz8 oz10 oz
Plums4 oz6 oz8 oz10 oz
Guava4 oz6 oz8 oz10 oz
Fig4 oz6 oz8 oz10 oz
Persimmon4 oz6 oz8 oz10 oz
Mango4 oz6 oz8 oz10 oz
Passion fruit4 oz6 oz8 oz10 oz
Coconut4 oz6 oz8 oz10 oz
EVERY FIFTEEN DAYS DURING FLOWERING
VEGETABLESL/HOZ/ACRE
Eggplant2 – 4 liters32 – 64 oz
Bell pepper2 – 4 liters32 – 64 oz
Chili2 – 4 liters32 – 64 oz
Tomato2 – 4 liters32 – 64 oz
Broccoli2 – 4 liters32 – 64 oz
Cauliflower2 – 4 liters32 – 64 oz
Cabbage2 – 4 liters32 – 64 oz
Kale2 – 4 liters32 – 64 oz
Mustard2 – 4 liters32 – 64 oz
Lettuce2 – 4 liters32 – 64 oz
Pumpkin2 – 4 liters32 – 64 oz
Spinach2 – 4 liters32 – 64 oz
Chard2 – 4 liters32 – 64 oz
Celery2 – 4 liters32 – 64 oz
Cucumber2 – 4 liters32 – 64 oz
Squashes2 – 4 liters32 – 64 oz
Beets2 – 4 liters32 – 64 oz
Radishes2 – 4 liters32 – 64 oz
Onion2 – 4 liters32 – 64 oz
Garlic2 – 4 liters32 – 64 oz
Coriander2 – 4 liters32 – 64 oz
Parsley2 – 4 liters32 – 64 oz
FRUITTILESL/HOZ/ACRE
Strawberries2 – 4 liters32 – 64 oz
Blackberries2 – 4 liters32 – 64 oz
Blueberries2 – 4 liters32 – 64 oz
EVERY FIFTEEN DAYS DURING FLOWERING
POTTER
ORNAMENTALSL/HLB/ACRE
Shrubs6 in2 oz
Annuals8 a 12 in2 oz
Bulbs1 galon2 oz
Palms2 galon2 oz
Ferns3 galon2 oz
Creepers5 galon4 oz
Herbs

7 galon

10 galon

15 galon

20 galon

30 galon

45 galon

100 galon

4 oz

6 oz

6 oz

6 oz

8 grs

10 grs

15 grs

PASTUREL/HLB/ACRE
 2 – 4 liters32 -64 oz
  OZ/ACRE
Corn2 – 4 liters32 – 64 oz
Sorghum2 – 4 liters32 – 64 oz
Wheat2 – 4 liters32 – 64 oz
Sugar cane2 – 4 liters32 – 64 oz
Rice2 – 4 liters32 – 64 oz
Barley
Corn		2 – 4 liters32 – 64 oz
  OZ/ACRE
Alfalfa2 – 4 liters32 – 64 oz
Millet2 – 4 liters32 – 64 oz
Buffalo grass2 – 4 liters32 – 64 oz
Johnso
ngrass		2 – 4 liters32 – 64 oz
  OZ/ACRE
Beans2 – 4 liters32 – 64 oz
Soy
beans		2 – 4 liters32 – 64 oz
Broad Beans2 – 4 liters32 – 64 oz
Lentils2 – 4 liters32 – 64 oz
Peanuts2 – 4 liters32 – 64 oz
Peas2 – 4 liters32 – 64 oz
Green beans2 – 4 liters32 – 64 oz
Chick
peas		2 – 4 liters32 – 64 oz
Guar2 – 4 liters32 – 64 oz
  OZ/ACRE
Pine
apple		2 – 4 liters32 – 64 oz
Melon2 – 4 liters32 – 64 oz
Water
melon		2 – 4 liters32 – 64 oz
Vid2 – 4 liters32 – 64 oz
Papaya2 – 4 liters32 – 64 oz
Kiwi2 – 4 liters32 – 64 oz

CROP: Orange, Apple, Walnuts, Pistachio, Pine nut, Grapefruit, Avocado, Tangerine, Pomegranate, Lemons, Lime, Banana, Peach, Pear, Olives, Cherries, Plums, Guava, Fig, Persimmon, Mango, Passion fruit and Coconut.

EVERY 15 DAYS DURING FLOWERING
< 1 YEAR1-3 YEARS3-5 YEARS5 YEARS
4 oz6 oz8 oz10 oz
CROP: Eggplant, Bell pepper, Chili, Tomato, Broccoli, Cauliflower, Cabbage, Kale, Mustard, Lettuce, Pumpkin, Spinach, Chard, Celery, Cucumber, Squashes, Beets, Radishes, Onion, Garlic, Coriander and Parsley.
EVERY 15 DAYS DURING FLOWERING
L/H OZ/ACRE
2 – 4 liters 32 – 64 oz
 L/HOZ/ACRE
Straw
berries		2 – 4 liters32 – 64 oz
Black
berries		2 – 4 liters32 – 64 oz
Blue
berries		2 – 4 liters32 – 64 oz
POTTER
 KG/
HA		LB/
ACRE
Shrubs6 in2 oz
Annuals 8 a 12 in2 oz
Bulbs1 gal2 oz
Palms2 gal2 oz
Ferns3 gal2 oz
Creepers5 gal4 oz

7 galon

10 galon

15 galon

20 galon

30 galon

45 galon

100 galon

7 gal

10 gal

15 gal

20 gal

30 gal

45 gal

100 gal

4 oz

6 oz

6 oz

6 oz

8 oz

10 oz

15 oz

POTTER
L/HOZ/ACRE
2 – 4 liters32 -64 oz
MEZFER® All rights reserved. 2023
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